I’m liking the look of
Chocolate Bundt Cake from 101 Cookbooks
Stout Loaf from Dan Lepard in the Guardian
Mini Carrot Cakes from Ed Kimber…..why do I stumble across things like this!
What I’ve I tried this week
Pop Up Cafe Halva Flapjacks
Jamies Britain 2011 Roasted Apple & Squash Soup…..I love the fact you can just bang this in the oven. Add stock later and blitz. Featured on shufflingthroughlife
A couple of Waitrose recipes from their mag
February 2012: Harissa Salmon …… nothing to write home about
March 2012: Crushed Raspberry Tart ….. Interesting recipe from Donna Hay Seasons. V V sweet, a good way to use up the puff pastry we had in the freezer. Also a learning curve for me on the puff pastry front. ….. Again not a recipe for life
Ed Kimbers hot cross buns…..very easy recipe….not sure what they taste like…breakfast tomorrow